Be recognized on our national retail food safety STANDARDIZATION map.
If you lead retail food safety standardization in your jurisdiction, we need to hear from you!
Take 20 minutes to tell us about your program’s standardization practices.
Your input will directly inform the specific, tailored assistance available to you, whether to maintain your existing program or to support training and standardization.
Learn More We need to hear from all parts of the country, and from programs large and small, rural and urban.
bit.ly/standardcensus 1-833-575-2404 (toll-free)
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